A rich, smoky and spicy Italian ragu pasta sauce with beef and pork, simmered down with spicy nduja salumi paste. Serve with your favourite pasta or use as a…

Chao Ga is classic Vietnamese comfort food cooked in 20 minutes. Pressure cooked to perfection, this chicken rice porridge (chicken congee) is ready to warm up your soul. This…

A bowl full of Albanian comfort food, this instant pot White Bean Soup (Jani Me Fasule) packs a  punch from a very small ingredient list. Perfect for Sunday lunch…

Creamy coconut, tangy lemongrass and tender white fish in a vibrant yellow curry. Indonesian Fish Curry (Kari Ikan) is delicately spiced and gorgeously aromatic, ready in just 30 minutes.…

This is the classic school dinner chocolate concrete. With only 4 ingredients, it’s crumbly with the crunch you know and love. A perfect retro treat, especially when topped with…

Greek Easter cookies are light and crumbly with an addictive hint of citrus. Also known as Koulourakia, they’re made from easy baking staples, kid-friendly and so easy to make!…

An aromatic and versatile condiment with just 1 ingredient! Thai Toasted Rice Powder (khao khua) is THE addition you need for Larb and other Southeast Asian delights. Why We…

This 15 minute chicken salad is light, fresh and filled with your favourite Southeast Asian flavours. A fragrant blend of herbs and spices give Lao Larb Gai is the perfect…

For melt-in-your-mouth tender beef that cooks in minutes, look no further than beef bulgogi. Korean BBQ beef and shiitake mushrooms are marinated in an irresistible garlic soy combo. Why…

An epic Korean street food, perfect for a snack or dinner. Get your golden and crispy fried Haemul Pajeon (aka Korean Seafood Pancake) on the table in just 20…

These crispy fried pork wontons are so easy to make and ready in 30 minutes! Known as Hoanh Thanh Chien, try them with our delicious Vietnamese style sweet and…

What a colourful delight! Topped with sprinkles, these Sicilian cuddura each nest an egg ready to celebrate Easter! These traditional Italian Easter Cookies are as much fun to make…

Candice from Proportional Plate shares her journey of learning to balance content as a full time food blogger, and the growth you can achieve by putting in the right…

Moist and rich, this zesty Lemon Ricotta Cake uses simple ingredients to bring you one very tasty dessert. A simplified take on a traditional Italian cake, perfect for Easter…

You can’t go past a popular Italian recipe like Almond Biscotti. Complete with the classic crispy crunch, Cantucci is the perfect sweet treat, especially paired with a glass of…