ADVENTURES WITH MISO
Your cooking guidebook to explore the amazing flavours and uses of miso paste. Packed with BIG flavour recipes and our best tips and advice to bring all the benefits of miso to your cooking.
Wondering what to do with that tub of miso paste lurking in the back of the fridge?
With this e-cookbook you’ll learn
essential tips to cook fast and healthy miso recipes with confidence!
Bring the benefits of miso into your daily cooking,
save money and prevent food waste!
FAST + EASY RECIPES
Cook and enjoy every recipe within 40 minutes or less. NO tricky techniques or equipment required.
Amp up your cooking with rich umami flavour and no fuss! Make really tasty meals in a short time.
GOOD FOR YOUR GUTS
Cook with miso while maximising its fermented goodness and top up on essential vitamins and minerals.
We’ll take you through the origins and benefits of miso, common types and recommended flavour pairings, to help you get the most out of your tub of miso.
Adventure with Miso is NOT just a recipe book. We’ve created it as a cooking guidebook to help you explore the amazing flavours and uses of miso, an iconic Japanese ingredient that deserves so much more love than just miso soup!
Ready to discover the magic of miso?
What Our Readers Say
Discover a Love of Miso
Our goal is to help you incorporate the flavour and benefits of miso paste into your everyday cooking.
After reading this guidebook you’ll master:
15 AMAZING MISO RECIPES
- All tried and tested by our launch team, including 13 completely new recipes + 2 of our MOST POPULAR recipes from the blog.
MISO TYPES AND USES
- Learn about the unique flavour profiles and diversity of uses for red and white miso (the most widely available types of miso).
- Understand which type of miso is best for which situation.
SAVOURY AND SWEET
- Incorporate miso into a full three course meal. Use it in everything from entrees and dips, to soups, salads, and nourishing mains. Then top it all off with sweet dessert treats.
BUYING, USING + STORAGE
- Find out how to buy miso and other co-star ingredients from local and online sources.
- Understand how to use it effectively to get the best results and benefits.
- Learn how to properly store miso to maintain freshness and flavour.
- Easy substitutes for harder-to-find ingredients to keep you in the cooking zone.
- Tips for how to use miso itself as a vegan friendly substitute for other ingredients.
TAKE YOUR TASTEBUDS TO JAPAN
- Many recipes in this book incorporate classic Japanese flavours and ingredients. One bite and you’ll be whisked away to Japan.
Meet Your Authors – Laura & Sarah
We’ve travelled the world to over 35 countries on a mission to bring you the tastiest recipes we’ve found along the way. Think easy to follow, fresh new food ideas for curious foodies.
We love experimenting in the kitchen; cooking together is our favourite form of entertainment, and a great way to learn about other cultures while discovering intriguing flavours and ingredient combinations.
Along with creating and sharing recipes, our goal is to help demystify ingredients that tend to sit at the back of your fridge and pantry, and integrate them into your everyday cooking. Read more about us here.
Have questions? Here are the FAQs
Have more questions? Send them over to us via email at hello[at]wandercooks[dot]com. We’re here to help!
Get Your Copy
Your cooking guidebook to explore the amazing flavours and uses of miso. Packed with BIG flavour recipes and our best tips and advice to bring all the benefits of miso to your cooking.
Darcey Kaluza10/06/2021 at 11:45 pm
Wandercooks11/06/2021 at 9:43 am
Yay! Thanks for letting us know Darcey!