Take your taste buds on a Southeast Asian adventure with this crispy, crunchy, and oh-so-satisfying, Indonesian Gado Gado Salad with Spicy Peanut Sauce. It’s a deliciously cooling salad for a hot summer’s day, packed with healthy nutrients, protein and incredible spicy peanut flavour.
It’s no big secret that I’ve had a *slight* obsession with Bahasa Indonesia since basically well, ever.
Poor Sarah has to listen to me gabble away all the time, nattering on about what this word in Indonesian means, or why that word is just so damn cool to say.
(10 points to anyone who can pronounce pengetahuan!)
Annnnnnd there I go again. Haha 😛
A few weeks ago when we were diving into Bali’s local Indonesian cuisine, being able to speak the language led to some incredible food experiences, some awesome conversations, and a few delicious local recipes.
Just like this recipe for Indonesian Gado Gado with Spicy Peanut Sauce.