AGEDASHI
TOFU
Easy Air Fryer
wandercooks.com
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A simple air fryer version of Japanese fried tofu paired with a tsuyu sauce of dashi, mirin and soy sauce.
Crispy Appetiser!
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You will need
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Simmer the
agedashi tsuyu
sauce ingredients.
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Remove as much
moisture from the
tofu as possible.
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Slice the tofu into
cubes and wipe
dry once more.
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Coat each tofu piece
in cornstarch or
potato starch.
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Fry tofu until
crispy & golden.
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Serve tofu with tsuyu,
spring onion, shichimi
and bonito flakes.
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Includes step-by-step video to get it right
first time,
every
time.
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