Get this traditional Hungarian goulash recipe (gulyas) prepped in just 15 mins.
Ultimate Comfort Food
You will need
Boil beef in water, simmer 2 hours.
Cook garlic and onions until translucent.
Add veggies, spices and stock in with beef, boil and simmer 1 hour.
Make the optional galuska noodle batter.
Flick batter into soup, dip knife each time to stop batter sticking.
Includes step-by-step video to get it right
Edible adventures for
the curious foodie
See full site