BLANC MANGER

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6 ingredients, minimal fuss! Blanc manger is a sweet panna-cotta-like pudding with homemade blackberry coulis.

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You will need

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First, make the cornstarch slurry.

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Pour into warmed milk with vanilla essence and sugar.

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Stir over heat until thickened, but don't let it boil.

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Pour into moulds, allow to cool then set in fridge.

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Cook the berries, sugar and water to make the coulis.

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Let it cool, then serve on top of set blanc manger.

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Includes step-by-step video to get it right first time, every time.

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