HOMEMADE PASTA SAUCE

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A rich and flavourful sauce you can ladle over pasta or use as a base sauce for other recipes.

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You will need

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Boil fresh tomatoes, then drain.

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Peel and discard skin, then dice into small pieces.

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Fry onions and garlic in olive oil until translucent.

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Add tomatoes, herbs and spices, simmer 2 hours.

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Includes step-by-step video to get it right first time, every time.

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More amazing recipe ideas at

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HOMEMADE PASTA SAUCE

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