GINGER
KISSES
Buttercream Biscuits
wandercooks.com
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Soft golden biscuits filled with delicious homemade buttercream. Just like mum
used to make!
Sweet & Spicy!
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You will need
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Cream the sugar,
butter, golden
syrup and eggs.
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Add flour, ginger
and cinnamon,
mix into dough.
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Spoon / pipe out
onto baking tray.
Bake until golden.
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Make the easy
homemade buttercream.
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Pipe or spread
buttercream over
half of the biscuits.
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Stack another
biscuit on top and
enjoy!
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Includes step-by-step video to get it right
first time,
every
time.
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More
amazing
recipe
ideas at
Edible adventures for
the curious foodie
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