Japanese Beef Curry
With Curry Roux
wandercooks.com
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Enjoy tender beef and veggies simmered in Japanese beef curry sauce.
Perfect Weeknight Dinner
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You will need
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Fry the garlic and ginger, add beef and cook until browned.
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Remove beef from pan, then fry veggies to seal the edges.
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Return beef to pan, add red wine, beef stock & water. Boil then simmer until cooked through.
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Add curry roux and stir to melt and thicken curry sauce.
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Stir in Worcestershire sauce.
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Serve with sushi rice and enjoy!
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Includes step-by-step video to get it right
first time,
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time.
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