Korean Bean Sprout Salad

Sukju Namul Muchim

 Serve up this delicious Korean sukju namul side dish with your next bowl of bibimbap!

Light, Easy & Flavourful

You will need

Blanch bean sprouts,  cool down and drain.

Season with soy sauce, sesame oil and garlic.

Serve as a side with bibimbap or your other fav recipes.

Includes step-by-step video to get it right first time, every time.

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