Korean Bean Sprout Salad
Sukju Namul Muchim
Serve up this delicious Korean sukju namul side dish with your next bowl of
Light, Easy & Flavourful
You will need
Blanch bean sprouts, cool down and drain.
Season with soy sauce, sesame oil and garlic.
Serve as a side with bibimbap or your other fav recipes.
Includes step-by-step video to get it right first time,
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