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Ready in 10 mins, try Korean seasoned spinach salad with your fav Korean recipes!

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You will need

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Blanch spinach, then cool down and drain well.

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Season with soy sauce, sesame oil and other seasonings.

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Serve as a side with bibimbap or your other fav recipes.

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Includes step-by-step video to get it right first time, every time.

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More amazing recipe ideas at

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wandercooks.com

Korean Seasoned Spinach

Sigeumchi Namul