BISCOFF
SPREAD
Homemade Speculoos
wandercooks.com
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5 ingredients - 5 minutes! sweet, delicious and satisfying, packed with caramelised gingerbread flavours!
Best Biscoff Spread
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You will need
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Crush biscoff biscuits and sugar in a blender.
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Add evaporated milk and blend.
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Add butter, lemon juice and cinnamon. Blend until smooth & glossy.
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Spread on toast,
ice cream, cakes,
desserts & more!
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Melt and drizzle
over biscoff
tiramisu!
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