Easy Hand Roll Sushi
The whole family will LOVE this cheesy tuna mornay, made with our no-fail white sauce!
Easy Weeknight Casserole
You will need
Season sushi rice with sushi vinegar, mix and allow to cool
Mix canned tuna with kewpie mayo
Layer rice on nori seaweed slice (use half a sheet per roll)
Add your fillings, then
roll up into a cone shape and enjoy.
Includes step-by-step video to get it right first time,
Edible adventures for
the curious foodie
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