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Japanese

Japanese recipes are light, healthy and fresh. They’re satisfying and nourishing without leaving you feeling bloated! We also love Japanese cuisine for all of its mouthwatering flavours. There’s always an intriguing combination of flavour and texture waiting for you in every dish.

For an easy weeknight dinner, try this quick recipes for Udon Noodle Soup, Shabu Shabu Hotpot with pork and veggies, or a batch of Okonomiyaki (Savoury pancakes). For a quick snack or tasty lunchbox filler, you can’t go past Onigiri Japanese Rice Balls – they taste amazing and are super cute! Or for a sweeter treat, Daifuku Mochi Rice Cakes are ready in 5 minutes!

Or read more about miso paste – a key ingredient in Japanese cuisine.